Most of the recipes shared on The Kindergarten Connection Homepage are from the cookbook: Kids Cooking which features single serving recipes for classroom cooking. It is written and illustrated by Dianne Young.
Every child in the classroom is familiar with food and eating. Cooking activities in the classroom provide hands-on real-world experiences for the children. Cooking integrates all areas of the curriculum - reading, math, science, social studies, health, etc. It provides the child with opportunities to taste new foods and experience new cultures.
Kids Cooking is full of tried and true cooking tips for the classroom. The author, Dianne Young is a Kindergarten teacher who majored in Home Economics. She has lots of experience with cooking center, single serving, young learner cooking! Dianne is an annual speaker at California Kindergarten Conferences both in Northern and Southern California.
The book contains 38 recipes, lots of cooking tips, center cards, and student recording pages for each cooking experience to share at home. The cost is $20.00 plus tax for California residents and $2.50 shipping and handling.
To order, please contact:
Dianne Young
10636 Ave. 360
Visalia, CA 93291
209-734-7781